Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. An extremely palatable high-percentage bar with a rich aroma and a rounded, nutty character.
70g bar.
Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. An extremely palatable high-percentage bar with a rich aroma and a rounded, nutty character.
70g bar.