This package contains five milk chocolate bars:
Naive - Kefir
This 40% chocolate bar is made with kefir - a probiotic milk, fermented with yeast and beneficial bacteria.
Original Beans - Femmes de Virunga
Essence of roasted nuts and cappuccino inspire and empower as the Femmes de Virunga takes hold of you. The strong taste of a rare Amelonado cacao honours the strength of women farmers lifting up lives in Virunga Park. One bar : One tree Each purchase of strong Femmes de Virunga 55% empowers the women cacao farmers and their community leadership for peace and prosperity in Eastern Congo.
Pump Street - Madagascar Milk
Madagascar Milk 58% is a creamy, luxurious whole milk chocolate with notes of caramel and treacle and the zesty finish characteristic of Madagascan beans. It will appeal to those with a sweet tooth as well as darker chocolate devotees.
Omnom - Milk of Nicaragua
This milk chocolate bar produced in Reykjavík is made with cocoa from Nicaragua.
Cacao Hunters - Tumaco Leche
Made in Columbia, in the land of pristine beaches and thick jungles, this native cacao is cultivated with nature’s rhythms and the bright smiles of farmers. Joyfully transformed into a chocolate with flavors of caramel, nuts, and spices.