Fossa Orange Pecan Shortbread Bar



Toasted caramelised pecan roughly grounded with bright and juicy Rehoboth Estate cacao and housemade cinnamon shortbread crumble with a touch of orange oil.

We are Singapore's first and award winning artisanal bean-to-bar craft chocolate maker. Inspired by a new generation of chocolate makers worldwide, we are in pursuit of bringing forth the wonderful flavours of cacao to our neighbourhood, while sharing the authentic taste of Asia to the world.

50g bar.