Fresco Peru Marañón 70% Dark Roast Recipe 230


$7.50 $15.00   

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The cocoa beans used in this bright, fruit-forward bar come from the remote Marañón River Canyons of Peru. Organically grown cocoa is harvested then transported by burro from remote farms to a fermentation facility dedicated to this crop.

Fresco methodically play with roast and conch of their bars - this bar has a dark roast, unlike the other Fresco Maranon 70% bar which we stock.

Recipe 230, dark roast, long conche

50 gram bar, free from Gluten, Dairy, Nuts, Soy